Friday, 20 May 2011


It's pretty nice looking in Melbourne town at the moment and I've been collecting leaves, poaching quinces, wearing gloves and hats and am about to start baking some bread made with my own sour dough starter, that's been a week in the making. Fingers crossed it works! Ah autumn, you are kind of good.


  1. QUINCES! Yum. I can never get mine to go pink though. I hope you did!

  2. They certainly did go pink and all I did is poach them in the oven...for four+ hours :) Can send through the recipe if you want, just say the word miss Penny!

  3. What a lovely blog you have here! There are so many wonderful things to love about Autumn, I've been collecting leaves too but have yet to tackle quinces or sourdough - very impressive!


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